Inside the Biden White House, a culinary conflict has unfolded, capturing attention and sparking discussions about the president’s eating habits. The clash revolves around President Joe Biden’s inclination toward carbs and his aversion to greens and fish. On the other side of the table is First Lady Jill Biden, who is determined to ensure her husband adopts a healthier diet. This tug-of-war over the president’s plate highlights the broader efforts being made by close aides and the first lady to keep President Biden in good health as he considers running for a second term.

It’s no secret that Joe Biden’s culinary preferences tend to lean toward comfort foods, reminiscent of childhood indulgences. According to current and former Biden aides, the president’s favored dishes include classics such as peanut butter and jelly sandwiches, BLT’s, pizza, cookies, spaghetti with butter and red sauce, and ice cream. In fact, he occasionally turns a simple scoop of ice cream into a full sundae, relishing in its sweet decadence. Additionally, Biden’s beverage of choice is often orange Gatorade, a teetotaler’s alternative to alcoholic beverages.

However, the first lady has been diligently advocating for a healthier and more balanced diet for the president. Jill Biden has persistently pushed for incorporating fish and vegetables into the president’s meals, despite his clear disdain for such fare. Val, President Biden’s sister, recounted in her memoir a private dinner at the White House where Jill chose salmon in a pastry shell accompanied by a medley of vegetables as the main course. The president, not a fan of salmon, expressed his dissatisfaction, remarking, “Damn, she makes me eat this healthy stuff all the time.” Unbeknownst to the first lady, Biden indulged in some lemon pound cake and polished off a carton of Breyer’s chocolate chip ice cream for dessert.

While the battle over Biden’s diet may seem trivial, it holds significant implications for the president’s overall health. At 80 years old, Biden’s well-being is of paramount importance as he contemplates the possibility of running for a second term. Maintaining a nutritious diet is crucial for his energy levels, cognitive function, and physical health, which directly impact his ability to fulfill his presidential duties effectively.

As President Joe Biden’s preference for carb-heavy meals clashes with First Lady Jill Biden’s pursuit of a healthier diet, a culinary tug-of-war has emerged within the walls of the White House. This food fight signifies the ongoing efforts of close aides and the first lady to prioritize the president’s well-being as he prepares for potential reelection. While the battle continues, it serves as a reminder that even the highest office in the nation is not exempt from discussions about dietary choices and the impact they have on one’s health.

By Grady Owen

After training a pack of Raptors on Isla Nublar, Owen Grady changed his name and decided to take a job as an entertainment writer. Now armed with a computer and the internet, Grady Owen is prepared to deliver the best coverage in movies, TV, and music for you.